From the conflict regions of the world, Conflictfood brings the best traditional agricultural products to your table, while strengthening local structures and offering a peaceful future.
Through fair and direct trade with small farmer cooperatives in conflict-stricken countries, products such as spices, dried fruits or oils are purchased and brought to Berlin. They are then packaged in a workshop by people with disabilities into an attractively designed packaging.
With every product comes a brochure about the country, conflict and the people living there. They also use their blog to share their information about these countries and to engage the public in a discussion.
The social startup was founded in 2015. Their first product is Saffron from Afghanistan. Future plans are to work with coffee farmers in Yemen, organic olive producers in Palestine and salt cooperatives in Ethiopia.